672
edits
m (language change) |
(→Recipe: Wrong number, Krunk!) |
||
Line 4: | Line 4: | ||
* 1/4 cup white rice | * 1/4 cup white rice | ||
* | * 2 cups stock (chicken, veggie, whatever) | ||
* 1 small yellow onion, diced | * 1 small yellow onion, diced | ||
* A protein such as chicken breast, seitan, or fried tofu cut into small chunks | * A protein such as chicken breast, seitan, or fried tofu cut into small chunks |